Pegged

22 Oct

I see it often. I think about doing it sometimes. But I wanted you to take a look, and tell me if you think its a viable decor move, or is better left in the garage!

The Estate of Things chooses Design Sponge Peg Board in Kitchen

From Design Sponge Sneak Peek Nicole Hill Gerulat

the estate of things chooses grace bonney kitchen

Grace Bonney’s kitchen, Lonny

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12 Responses to “Pegged”

  1. toni moya October 22, 2009 at 7:20 am #

    I like it, but I think it really needs to be kept as pristine and perfect as this pic. And, don’t go overboard in size – keep it on the small side. That’s what I think!
    Toni M.

  2. Karen October 22, 2009 at 10:53 am #

    The paint helps, but they’re still too raw for my kitchen tastes. To the garage!

  3. megan October 22, 2009 at 10:56 am #

    only out of necessity do i think this is a good solution (as in grace’s kitchen). if you don’t have enough storage then i think a clean, painted peg board is a good idea. and i think to do this your pots/pans/etc need to be pretty and in good shape.

  4. Kristen October 22, 2009 at 11:49 am #

    Garage!

    The path to having a gorgeous home is having a clean home. Hanging up a bunch of pretties will be awesome until the dust starts to settle. To maintain such a peg board would mean routinely cleaning all the items… and possibly not cooking as much.

    It’s cute, but not so cute that I would suffer through the cleaning (or really: suffer through the dirty when I get too lazy to clean it weekly).

  5. Nick October 23, 2009 at 9:23 am #

    Gee, Julia Child did it, and hers ended up in the Smithsonian. But, seriously, if you want your equipment out, a more attractive look is often a pot rack, either hanging from the ceiling, or several flat ones hung on the wall.

  6. Nicole October 27, 2009 at 4:59 am #

    I think this look could be so interesting because not many people do it and I think it is much less cluttered looking than a pot rack and less obtrusive in a kitchen. I say go for it!

  7. Chris Topher October 27, 2009 at 9:31 am #

    hmmm maybe if it were hanging from the ceiling horizontally. Eh, not sure how stable that will be though..

    I say you can put that anywhere! :)

  8. Доктор Хаус October 29, 2009 at 12:08 pm #

    думаю стоило бы выделить некоторые моменты и рассказать подробнее..

  9. Betsy October 29, 2009 at 3:30 pm #

    how did you get here Доктор

  10. threadbndr November 30, 2010 at 8:31 am #

    I have had a pegboard pot rack in my kitchen for ages. If you cook at all, the pots get used and washed often enough to be kept grease free. Be sure to build a firm frame to anchor the pegboard to – brace it across the center if the board is large. If you have extra heavy pots and pans (I have a large cast iron skillet and an ironstone griddle), install dedicated hooks for those items that are anchored into the brace.

  11. sarah November 30, 2010 at 10:14 am #

    pretty great advice threadbndr

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  1. Exposed | The Estate Of Things - October 27, 2009

    [...] last week we discussed Pegged…. and I begged of you to tell me what you think of hanging your pots and pans out for [...]

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